Healthy Choices on the Menu at Penpol

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Earlier this week, we were visited by educators from the Council’s Healthy Cornwall team who worked with all of ur KS2 pupils . The idea for this session was the empower our children to make their own healthy choices when choosing what to fuel their bodies with. The Healthy Snack Family Challenge is attached below.

The session included 3 different activities: the tasting of different healthy snacks including, beetroot, dried apricot, sugar snap peas and humus; what a balanced diet looks like and how it contains lots of different food groups in moderation; and finally, shattering the myth that healthy food have to be expensive. The children all tasted different foods, with many doing so for the first time.

The children learnt all about the ‘Eatwell Healthy Plate’ and discussed how different food groups serve different purposes and how each are individually important to the growth, development and maintaining of a healthy body and mind.Our Year 5 and 6 pupils also took a more in-depth look at the calorie content of different foods, both healthy and unhealthy and took a closer look at the monetary cost vs nutritional output of each food.

They were particularly shocked at the sugar content of some their favourite drinks! With one even commenting “that’s why were encouraged to drink water!”

All children in KS2 then were gifted a free water bottle to celebrate their participation in which  was some  information to share with parents and a healthy snack challenge, all of which is included below. It has been wonderful to see so may children making healthy choices with their snacks continuing to celebrate the learning they have undertaken in science, PE and PSHE around health and wellbeing.

 

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